Interview with World Gourmand & Award Winning TV Host & Author, Andrew Zimmern
Eat My Globe
English - November 28, 2022 08:00 - 1 hour - 88.4 MB - ★★★★★ - 229 ratingsFood Arts History foodnetwork history food foodhistory foodtrivia majumdar simonmajumdar trivia Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
In this episode of Eat My Globe, our host, Simon Majumdar, has a lively discussion with award-winning TV Host and Author, Andrew Zimmern, about Andrew’s five favourite restaurants that have a place in history. It’s a conversation that will take them to places where Ernest Hemingway frequented, where parents bought dry-aged salamis to send to their kids fighting overseas during World War II, where the chef steamed chicken in pig’s bladder, and so much more. It's a conversation that will leave you drooling while learning about these historical restaurants. You don’t want to miss it.
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Produced & Distributed by: Producergirl Productions