Drinks On Us - Sunday, August 2, 2020 - Balzac's Coffee & Flat Rock Cellars

This week Courtney and Michelle are joined by Diana from Balzac's Coffee, we learn about the history of Balzac's, about their many sustainability initiatives, Margaret Atwood, and Diana's favourite coffee region.

Cooking at home thanks to COVID, people say they will continue...but do we believe them?

Terroir! We've heard about this a lot, especially from our winemakers, but it plays a big factor in coffee as well. We also learn that terroir also affects several other things that you may not have considered.

Ed from Flat Rock Cellars joins us, and we talk a lot about wine, from Niagara, but also wine from around the world.

Throwing it back to last week when joined by Paul Speck from Henry of Pelham, Michelle and Courtney do a live taste test of Henry of Pelham's Pinot Noir.

As usual, we ask our listeners for feedback - this time about favourite food and beverage pairings.