Burch family toasts 30 years at Howard Park Wines

Western Australia’s Howard Park Wines featured on this podcast very early on when I interviewed then chef winemaker Janice McDonald, in October 2018.
Janice has since moved on to focus on the Margaret River wine company she founded with partner Stuart Pym, Flowstone Wines, which we explored on Drinks Adventures in early 2023.
In this episode we welcome Howard Park’s current chief winemaker Nic Bowen to the show, together with Natalie Burch, general manager and marketing director.
Nic joined Howard Park in 2021 with strong pedigree as a sparkling winemaker, having worked alongside the legendary Ed Carr at House of Arras.
Howard Park had won a major trophy for its Jete Brut NV even prior to Nic’s arrival, and in this episode he’ll share what the company is currently doing in the vineyard and winery to build on this early success.
We also touch on some of the many other projects currently underway at Howard Park and sibling brands, like the recent embrace of grenache, and the low intervention wines released under the Mon Tout label.
But first up, we go back to the beginning with Natalie Burch, who details how her family became involved with Howard Park 30 years ago, and the exciting evolution of its wine styles over that time.
Click here to open episode in your podcast player.

Western Australia’s Howard Park Wines featured on this podcast very early on when I interviewed then chef winemaker Janice McDonald, in October 2018.

Janice has since moved on to focus on the Margaret River wine company she founded with partner Stuart Pym, Flowstone Wines, which we explored on Drinks Adventures in early 2023.

In this episode we welcome Howard Park’s current chief winemaker Nic Bowen to the show, together with Natalie Burch, general manager and marketing director.

Nic joined Howard Park in 2021 with strong pedigree as a sparkling winemaker, having worked alongside the legendary Ed Carr at House of Arras.

Howard Park had won a major trophy for its Jete Brut NV even prior to Nic’s arrival, and in this episode he’ll share what the company is currently doing in the vineyard and winery to build on this early success.

We also touch on some of the many other projects currently underway at Howard Park and sibling brands, like the recent embrace of grenache, and the low intervention wines released under the Mon Tout label.

But first up, we go back to the beginning with Natalie Burch, who details how her family became involved with Howard Park 30 years ago, and the exciting evolution of its wine styles over that time.

Click here to open episode in your podcast player.