Mireia Font (Food Writer) - Barcelona culinary and cultural traditions

Dirty Linen on the road! We're coming to you this week from Barcelona. I wander the neighbourhood of Gracia with local food writer Mireia Font, chatting culinary and cultural traditions. What are some key Catalan flavours and ways of gathering around food, drink and conversation? And why is there a cheese called "little tit"?

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Follow Dani Valent

https://www.instagram.com/danivalent

Follow Rob Locke (Executive Producer)

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Follow Huck (Executive Producer)

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LISTEN TO OUR OTHER FOOD PODCASTS

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Dirty Linen is a food podcast hosted by Australian journalist Dani Valent. A respected restaurant critic and food industry reporter in her home town of Melbourne, Dani is a keen, compassionate observer of restaurants and the people who bring them into being. Whether it’s owners, waiters, dishwashers, chefs or members of ancillary trades from tech to pottery, Dani interviews with compassion, humour and courage. Dirty Linen goes deep, both in conversations with individuals and in investigating pressing issues. 
Dirty Linen is an Australian food podcast produced by the Deep in the Weeds Podcast Network.

Dirty Linen on the road! We're coming to you this week from Barcelona. I wander the neighbourhood of Gracia with local food writer Mireia Font, chatting culinary and cultural traditions. What are some key Catalan flavours and ways of gathering around food, drink and conversation? And why is there a cheese called "little tit"?

Follow Dirty Linen on Instagram

https://www.instagram.com/dirtylinenpodcast

Follow Dani Valent

https://www.instagram.com/danivalent

Follow Rob Locke (Executive Producer)

https://www.instagram.com/foodwinedine/

Follow Huck (Executive Producer)

https://www.instagram.com/huckstergram/

LISTEN TO OUR OTHER FOOD PODCASTS

https://linktr.ee/DeepintheWeedsNetwork

Dirty Linen is a food podcast hosted by Australian journalist Dani Valent. A respected restaurant critic and food industry reporter in her home town of Melbourne, Dani is a keen, compassionate observer of restaurants and the people who bring them into being. Whether it’s owners, waiters, dishwashers, chefs or members of ancillary trades from tech to pottery, Dani interviews with compassion, humour and courage. Dirty Linen goes deep, both in conversations with individuals and in investigating pressing issues. 

Dirty Linen is an Australian food podcast produced by the Deep in the Weeds Podcast Network.