Episode 5 – Farmers Market Fridays
Dine Local SD – Specialty Produce Network
English - March 16, 2017 22:21 - 11.1 MB - ★★★★★ - 8 ratingsFood Arts Society & Culture Places & Travel dine local san diego specialty produce Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode 4 – From Scratch
Next Episode: Episode 6 – Concept Two Seven Eight
Executive chef Scott Cannon and Pastry Chef Brenda Gonzalez of The Cork and Craft, join our host Kelly Orange to talk about the their past culinary ventures, current wine dinners and more!