Tony Twitchett (Taxi Kitchen and Transit Bar) - On the meter

Deep in the Weeds - A Food Podcast with Anthony Huckstep

English - November 17, 2020 17:00 - 36 minutes - ★★★★★ - 3 ratings
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Previous Episode: Gabrielle Webster (icebergs Dining Room snd Bar) - By the glass

Next Episode: SOUTH AUSTRALIA SPECIAL EDITION - Paul Baker, Sali Sasi & Duncan Welgemoed - Locked Down

With a restaurant and bar licensed for 1000 customers in the heart of Melbourne’s CBD, Tony Twitchett (Taxi Kitchen and Transit Bar) had reservations about opening the doors without the foot traffic and inner city workers. But keen to get out after extended lockdown, Melbournians have not only been queuing to get into his popular venue, but have been keen to stick to the rules to ensure Melbourne’s safe passage away from a possible third lockdown.

https://taxikitchen.com.au

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LISTEN TO OUR OTHER PODCASTS

Dirty Linen with Dani Valent

https://podcasts.apple.com/au/podcast/dirty-linen-a-food-podcast-with-dani-valent/id1518946986

The Crackling with Anthony Huckstep

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