Emmanuel Benardos (Fairmont Singapore and The Swisshotel the Stamford) - Island Escape
Deep in the Weeds - A Food Podcast with Anthony Huckstep
English - March 01, 2021 17:00 - 45 minutes - ★★★★★ - 3 ratingsFood Arts Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
With a lack of domestic tourism and a heavy reliance on international tourists, Singapore’s hospitality industry had to remodel itself. With different types of licensing introduced Emmanuel Benardos (Fairmont Singapore and The Swisshotel the Stamford) had to find new opportunities for the huge food and beverage offering over multiple sites with off premise wine sales and afternoon tea booming.
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LISTEN TO OUR OTHER PODCASTS
Dirty Linen with Dani Valent
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The Crackling with Anthony Huckstep
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With a lack of domestic tourism and a heavy reliance on international tourists, Singapore’s hospitality industry had to remodel itself. With different types of licensing introduced Emmanuel Benardos (Fairmont Singapore and The Swisshotel the Stamford) had to find new opportunities for the huge food and beverage offering over multiple sites with off premise wine sales and afternoon tea booming.
https://www.instagram.com/ebenardos/?hl=en
Follow Deep In The Weeds on Instagram
https://www.instagram.com/deepintheweedspodcast/?hl=en
Follow Huck
https://www.instagram.com/huckstergram/
Follow Rob Locke (Executive Producer)
https://www.instagram.com/foodwinedine/
LISTEN TO OUR OTHER PODCASTS
Dirty Linen with Dani Valent
https://podcasts.apple.com/au/podcast/dirty-linen-a-food-podcast-with-dani-valent/id1518946986
The Crackling with Anthony Huckstep