Santa Maria Style BBQ with Food + Drink Journalist Jaime Lewis
Dear Food
English - September 25, 2020 08:00 - 42 minutes - 60.9 MBFood Arts Leisure baking cooking eating bestfoodpodcast food recipes Homepage Download Google Podcasts Overcast Castro Pocket Casts RSS feed
What IS Santa Maria Style BBQ, anyway? It’s so much more than just a cut of meat and special seasoning. As the name implies, it’s a style of cooking that embodies the Ranchero lifestyle that's unique to the Central Coast of California. Food + Drink Journalist, Jaime Lewis, joins us this week to educate us about the not-so-little town of Santa Maria, and the food that put it squarely on the food map.
What’s in this episode:
What exactly is Santa Maria Style BBQ How Santa Maria Style BBQ came to be The original cut of meat that defines the dish The ingredient you will NOT find on SM Style BBQ What a traditional fiesta looks like The three components of great BBQ What indigenous trees give this BBQ it’s special flavor The hole-in-the-wall spot that does this dish the best in the world The side dishes that must be served alongside top sirloin The reason Santa Maria is no longer a Tourist destination Details on a secret BBQ society, oh my! How spreading the message about food can preserve culture And much more!Links from the show:
Jaime's Website: https://jaimelewis.com/ Jaime on Instagram: @JaimeCLewis ‘Consumed with Jaime Lewis’ Podcast - listen here
Be on the Show
Tell us your food stories! The first time you remember tasting food, your dream dinner, or just a food that you can’t stop thinking about. Call in to leave us a voicemail at 626-709-6551 or send your messages to [email protected]
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