Restaurant Pros on Restaurant & Dining Markets in NYC

CUNY TV's The Stoler Report

English - July 07, 2015 06:00 - 27 minutes - 307 MB Video - ★★★★ - 25 ratings
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Difficulties of opening and developing a restaurant in NYC have increased dramatically-labor issues, "red tape," and costs. Diners seek out great chefs, interesting menus and creatively designed space. The business demands love and dedication-24/7/365.