Thoughts About Dry January, Our One-Minute Cooking Tip, An Interview With Nicolette Niman, Sumo Oranges, Sri Lanken Curry & More!

Cooking with Bruce and Mark

English - January 23, 2023 14:00 - 41 minutes - 47.9 MB - ★★★★★ - 109 ratings
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Previous Episode: Outrageous Food Advice, Our One-Minute Cooking Tip, An Interview With An Olive Oil Producer, Candied Orange Peel, Lunch Out & More!

Next Episode: About Gas Stoves, Our One-Minute Cooking Tip, An Interview About Opening A Brewery, Strip Steaks, Ramen-Style Eggs & More!

Dry January? What's up with that?

We've got some answers. We're veteran cookbook authors Bruce Weinstein & Mark Scarbrough. We've written over three dozen cookbooks, including THE GREAT BIG PRESSURE COOKER BOOK with over 500 recipes proportioned for every size of pressure cooker on the market. (You can find it here.)

Besides talking about dry January, we have a one-minute cooking tip about a little considered kitchen staple the waffle iron. Bruce interview Nicole Niman about her book DEFENDING BEEF. And we tell you what's making us happy in food this week.

Here are the segments for this episode of COOKING WITH BRUCE & MARK:

[01:09] Our thoughts on dry January--what is it, why is it, and what's the problem?

[13:51] Our one-minute cooking tip: Pull out your waffle iron.

[15:14] Bruce interviews rancher and food advocate Nicolette Hahn Niman about her book DEFENDING BEEF.

[39:18] What's making us happy in food this week? Sumo oranges and Sri Lankan curry!