Our 2022 Holiday Gift Guide (Part One), Our One-Minute Cooking Tip, An Interview With David Joachim, Cava, Bacon Fat & More!

Cooking with Bruce and Mark

English - November 21, 2022 14:00 - 40 minutes - 56 MB - ★★★★★ - 109 ratings
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Previous Episode: Charging For Dinner Parties, Our One-Minute Cooking Tip, New Chinese Cookbooks, Dark Pretzels, Sri Lankan Curry & More!

Next Episode: Our 2022 Holiday Gift Guide (Part Two), Our One-Minute Cooking Tip, An Interview with Lei Shishak, Kewpie Mayo, & More!

Got a list of gifts you need to buy for holiday presents? We've got some answers.

We're veteran cookbook authors Bruce Weinstein & Mark Scarbrough. We've written and published over three dozen cookbooks, including our 900-recipe tome: THE ULTIMATE COOK BOOK (which you can find here).

We have the first part of our 2022 holiday food gift guide: a set of six websites for great gifts. We've also got a one-minute cooking tip about bacon fat. Mark interviews the fabulous David Joachim. We answer to our perennial question, "What's making us happy in food this week?"

Here are the segments of this episode of COOKING WITH BRUCE AND MARK:

[00:58] Part one of our 2022 holiday food gift guide. Six websites you have to know about for great food gifts:

and empirewine.com.

[14:29] Our one-minute cooking tip: Save the bacon fat!

[17:06] Mark's interview with James Beard winner and all-around great guy David Joachim, the author Of The Substitution Bible, now in its fully revised third edition!

[38:19] What’s making us happy in food this week? Cava & Sichuan meat pies!