Cooking with Bruce and Mark artwork

Foods Of The Rich & Powerful, Our One-Minute Cooking Tip, More Foods We Are Glad To See Gone, Pappadum & Rice Cookers!

Cooking with Bruce and Mark

English - February 14, 2022 14:00 - 27 minutes - 40.3 MB - ★★★★★ - 109 ratings
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Previous Episode: Long-Lasting Pantry Staples, Our One-Minute Cooking Tip, An Interview With Author Sophie Minchilli, Sumo Mandarins, Frozen Cranberries, & More!
Next Episode: Food Sustainability, An Interview With Food Historian Leni Sorensen, Our One-Minute Cooking Tip, Rice Crackers, Laksa Curry & More!

Hi! We're Bruce Weinstein and Mark Scarbrough, the authors of over thirty-five cookbooks under our own names, plus more for celebs, plus two knitting books for Bruce and a bookish memoir for Mark.
This is our food and cooking magazine-format podcast, COOKING WITH BRUCE AND MARK. We're glad you've found us! Here are the segments of this episode:
[00:59] Foods of the rich and powerful. Hey, Elon Musk has to eat something. Here are some of the favorites of the robber barons of our day.
[14:02] Our one-minute cooking tip: how to store maple syrup so it lasts a long time.
[15:42] More of a recent favorite segment that generated a lot of talk! What were they thinking with these foods? We do love a good gross-out segment.
[23:08] What’s making us happy in food this week? Pappadums and automatic rice cookers!

Hi! We're Bruce Weinstein and Mark Scarbrough, the authors of over thirty-five cookbooks under our own names, plus more for celebs, plus two knitting books for Bruce and a bookish memoir for Mark.

This is our food and cooking magazine-format podcast, COOKING WITH BRUCE AND MARK. We're glad you've found us! Here are the segments of this episode:

[00:59] Foods of the rich and powerful. Hey, Elon Musk has to eat something. Here are some of the favorites of the robber barons of our day.

[14:02] Our one-minute cooking tip: how to store maple syrup so it lasts a long time.

[15:42] More of a recent favorite segment that generated a lot of talk! What were they thinking with these foods? We do love a good gross-out segment.

[23:08] What’s making us happy in food this week? Pappadums and automatic rice cookers!