Chris Van Tulleken: Ultra Processed People

Cooking the Books with Gilly Smith

English - July 03, 2024 05:00 - 38 minutes - 30.5 MB
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Previous Episode: Giulia Crouch: The Happiest Diet in the World

This week in an extra episode in the run up to the UK General Election to remind everyone why we must get the next government to fix the food system, Gilly meets Chris Van Tulleken, TV, radio and infectious diseases doctor who catapulted the term ultra processed food into the public consciousness in 2023 with his book Ultra Processed People.

Now out in paperback, Gilly asks him about power, politics and the ultra processing food industry.

Click here for Extra Bites of Chris on Gilly's Substack, and here for more information on the various parties' takes on food policy from the Food Foundation.

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