Anna Jones: Easy Wins
Cooking the Books with Gilly Smith
English - March 14, 2024 06:00 - 37 minutes - 30.3 MBArts Fiction food books cooking authors reading foodwriting climate sustainability Homepage Download Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Angela Clutton: Seasoning
Next Episode: Rebecca Sullivan: First Nations Food Companion
This week, Gilly is discussing Easy Wins with the award-winning and best-selling queen of vegetarian food, Anna Jones. Her latest book is packed with stunning recipes and ideas for getting so much more taste and less waste on our plates.
Easy Wins has 125 brand new recipes around 12 hero ingredients, all designed to make our lives easier. But with two small kids, that can’t be an easy win for her. Gilly finds out how she does it.
Do head to Extra Bites on Gilly's Substack to get a taste of some of Anna’s recipes.
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