Episode 156: Soy Milk, Lupini Beans, Plastic Bags, & Apricots
Cooking Issues
English - February 04, 2014 18:06 - 50 minutes - 34.5 MB - ★★★★ - 407 ratingsFood Arts Technology cooking issues dave arnold nastassia lopez heritage radio network food science museum of food and drink food tech call-in show listener questions cooking advice Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode 155: Soy Milk & Kosher Meats
Next Episode: Episode 157: Bread Baking & Bloody Marys
Is it possible to get the soy taste out of soy milk? How should you cook lupini beans? Can we completely do away with plastic bags? Is Dave Arnold ever wrong? All this and more on this week’s episode of Cooking Issues! This program has been sponsored by Whole Foods Market.
“It’s not pretentious to want your food cooked properly.” [20:30]
“Anything that you can keep out of your fridge is a bonus, because fridge space is limited.” [25:30]
Dave Arnold on Cooking Issues