A Real Life Precious Moment (feat. Peter Kim)

Cooking Issues

English - March 10, 2021 04:25 - 1 hour - 76.1 MB - ★★★★ - 407 ratings
Food Arts Technology cooking issues dave arnold nastassia lopez heritage radio network food science museum of food and drink food tech call-in show listener questions cooking advice Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed

Previous Episode: Live from The Datta Lab (feat. Sandeep Robert Datta, Arielle Johnson, & Harold McGee)

Next Episode: The Bernie Madoff of Food

On today's episode Art Appreciation Issues, Dave, Nastassia and The Rest welcome Peter Kim, of MOFAD-fame, back to the show. Peter makes his triumphant return to the show to talk about his new podcast Counterjam, in which he interviews chefs and musicians about the food they love. Peter shares some of his favorite moments from his first season in between getting grilled on his Injera recipe and opinions on Fufu.

Plus, listener questions on carbonation, cooking whelks, double-vessel pressure cookers, honey dehydration, cooking in clay, baking in salt, and much more.

Have a question for Cooking Issues? Send us a voicememo while we’re all social distancing or ask in the chatroom.

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