Welcome back to this week’s episode of the Cookbook Love Podcast. Today I am excited to share with you an episode on Kentucky Cookbooks. This episode holds a special place in my heart and life because I was born and raised in Kentucky and because the Kentucky Derby was always a sporting event that was celebrated by our family. So in today’s episode, I share more about Kentucky’s literary tradition, what the Kentucky Derby is, how the Kentucky Derby is celebrated, and a discussion of my favorite Kentucky cookbooks.

Things We Mention In This Episode:

Out of Kentucky Kitchens by Marion Flexner Bluegrass Winners by Garden Club of Lexington Kentucky’s Best by Linda Allison-Lewis Kentucky Cooking by Charles Patteson Kentucky Keepsakes by Elizabeth Ross The Kentucky Bourbon Cookbook by Albert Schmid Kentucky Fresh Cookbook by Maggie Green Tasting Kentucky: Favorite Recipes from the Bluegrass State by Maggie Green Join the waitlist for the next opening of the Cookbook Writers Academy Download checklist “Are You Ready to Write a Cookbook” Please join our Cookbook Love Podcast Facebook Group Instagram @cookbooklovepodcast or @greenapron