Episode 22 - Talking with Charlotte Foote about bird ringing and making nature safe and accessible for all

Coffee with Conservationists

English - June 05, 2021 14:12 - 19 minutes - 18.2 MB
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Previous Episode: Episode 21 - Talking with Celina Chien about the Illegal Wildlife Trade, and the importance of truthful science communication

Next Episode: Episode 23 - Talking with Isabel Ontaneda about the Maquipucuna reserve, community ecotourism and Andean bears.

Charlotte is a licensed bird ringer, citizen scientist and wildlife photographer. We talked about the importance of bird ringing, Schedule 1 licensing and how it applies to wildlife photography and making nature safe and accessible for all.

You can find out more about Charlotte's work here: https://www.instagram.com/birdringer19/

Follow the podcast on Instagram - @coffee_with_conservationists / follow me - @george_brynmor on Instagram.

Buy me a Ko-fi and help support local and indigenous coffee growing communities and small, independent coffee shops. https://ko-fi.com/coffeewithconservationistspod

Coffee Notes - Girls Who Grind Coffee

Origin - Finca La Plata, Jinotega, Nicaragua

Producer - Cynthia La Rue

Variety - Catuai

Process - Black Honey

Roast date - 29/3/21

Tasting Notes - Red grape juice, fruit and nut bar, tangerine

Music - "Heron Island" by Richard Bentley - https://www.smallsilence.org/