Sensory battle of the two most sensible worlds: Wine vs. coffee tasting and industry.
Coffee is ME - Start Your Coffee Business
English - October 18, 2019 03:08 - 1 hour - 112 MB - ★★★★★ - 72 ratingsFood Arts Business coffee barista business roasting industry farming cafe café house roaster Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
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In this episode, we will explore the world of wine with Eric Danch.
We focus on tasting and sensory comparison between wine and coffee, but we also touch on the importance of origin, farming and processing techniques when determining the pricing of wine or coffee.
Eric was kind enough to share some business techniques they use in the wine industry that can also be used in the coffee world.
In this episode, we talk a lot about Valerian's birthplace, Komarno, and the wines of Hungary, Slovakia, and Serbia while drinking Bott Frigyes - 2018 Kadarka.
Wine for this podcast was provided by:
Danch & Granger - Wines from Hungary, Slovakia, Slovenia, Serbia, and Croatia.