Plant-Based Tuna? A Chat With Jacob von Manteuffel From Bettafish

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Following on from last week's episode of the podcast where I talked to Rebellious Foods about their plant-based chicken, in this week's episode I talk to Jacob von Manteuffel, co-founder of Bettaf!sh, a company making plant-based tuna (or Tu-Nah, as they call it!).

We had a fascinating conversation talking about what plants Bettafish uses (seaweed), the reasons why, and their plans for expansion in this space. I learned loads. I hope you do too.

If you have any comments/suggestions or questions for the podcast - feel free to leave me a voice message over on my SpeakPipe page, head on over to the Climate 21 Podcast Forum, or send it to me as a direct message on Twitter/LinkedIn. Audio messages will get played (unless you specifically ask me not to).

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And remember, stay healthy, stay safe, stay sane!

Music credit - Intro and Outro music for this podcast was composed, played, and produced by my daughter Luna Juniper

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If you liked this show, please don't forget to rate and/or review it. It makes a big difference to help new people discover the show.

Credits
Music credits - Intro by Joseph McDade, and Outro music for this podcast was composed, played, and produced by my daughter Luna Juniper