Salmon, Fried Mashed Potatoes, and Panzanella (ft. Jessica Ross and Kait Thompson)

This week on the podcast, the Chef Boys welcome back two guests, Jessica Ross and Kait Thompson! It's Aaron's and Jess's birthday today, so Aaron made a big birthday dinner with Jess bringing cupcakes for dessert. They talk about Brendan opening a salami store, Kait and Jess debate the pro's and con's of buying a stand mixer, and they all talk what their favorite birthday meals would be.

Gofundme for Chris Cotton's family: https://www.gofundme.com/f/in-loving-memory-chris-cotton?utm_source=customer&utm_medium=copy_link&utm_campaign=m_pd+share-sheet

Jess's series on Dropout: https://www.dropout.tv/
Kait on instagram: https://www.instagram.com/kaitdrawingstuff

Chef Boys-R-We website: https://chefboysrwe.com/
Chef Boys-R-We on twitter: https://twitter.com/cbrwpodcast
Chef Boys-R-We on instagram: https://www.instagram.com/cbrwpodcast
Chef Boys-R-We on facebook: https://www.facebook.com/cbrwpodcast/
Chef Boys-R-We TeePublic Store: https://www.teepublic.com/user/lukegiordano

Luke Giordano on twitter: https://twitter.com/lukegiordano
Aaron Hertzog on twitter: https://twitter.com/aaronhertzog
Aaron Hertzog on instagram: https://instagram.com/aaronhertzog
Brendan Kennedy on twitter: https://twitter.com/brendankennedy
Brendan Kennedy on instagram: https://instagram.com/brendanmkennedy