Dining through a pandemic, how this company survived
CEO Spotlight
English - April 12, 2022 21:09 - 10 minutes - 10 MB - ★★★★★ - 12 ratingsBusiness Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Dallas-based company talks innovation in rental homes
Edgar Guevara, CEO of M Crowd Restaurant Group joins KRLD's David Johnson about how he navigated the restaurant industry through the many changes that happened during COVID.