Previous Episode: 27: Tamás Danyikó
Next Episode: 29: Michael Tremblay

Don Guerra, visionary baker and entrepreneur, joins me to talk about baking bread, heritage grains, and having the right attitude.

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Special thanks to Chris Maier, who did the music. Find him here.

GUEST LINKS

Visit Don's bakeries and restaurants in Tucson, AZ!
Barrio Bread
Barrio Charro

Don's Instagram: @barriobaker
Don's New York Times feature

THINGS WE MENTIONED
Thom Leonard, Wheatfields Bakery
Einkorn wheat

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Twitter Mentions