Episode Summary:

In this delightful episode, we sit down with Aurora Echo, the passionate founder of Wildly Beloved Foods, a unique pasta company located on Whidbey Island. We journey with Aurora, tracing her path from crafting homemade spinach pasta in her own kitchen to the remarkable leap of starting her own pasta business. This conversation dives deep into the tantalizing world of pasta, exploring its diverse textures, flavors, and the artistry behind it. If you're listening on an empty stomach, prepare to be swept away into a delectable exploration of all things pasta - an experience that will surely leave you craving for more! Don't miss this delicious conversation, it's a culinary adventure you won't forget!


Links to Things Mentioned in this Episode:

Wildly Beloved Foods ( https://wildlybelovedfoods.com/ )Wildly Beloved Foods IG ( https://www.instagram.com/wildlybelovedfoods/ )Kristoferson Farm ( https://kristofersonfarm.com/ )Dirty Dozen List ( https://healthtree.org/myeloma/community/articles/fruits-veggies-buy-organic-dirty-dozen-clean-ten )


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