Burnt Toast: My New Eggs for Dinner
Burnt Toast
English - April 20, 2023 16:33 - 27 minutes - 18.8 MB - ★★★★ - 429 ratingsFood Arts Society & Culture food history education interview Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Burnt Toast: It All Started With Hot Fudge Sundaes
Next Episode: Food Swindle, or Absolute Genius? The Margarine Story
Today we dedicate our whole episode to a roundtable on meal planning: Amanda, Merrill, and Kenzi answer questions from our staff and community about how to cook smarter every week. Highlights include refrigerator graveyards, condiment guilt, and why avocado toast is a little like comfortable underwear. This episode of Burnt Toast is sponsored by Casper. Get $50 toward any mattress purchase by visiting www.casper.com/TOAST, and using promo code TOAST.