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Behind the Scenes of the Food52 Piglet
Burnt Toast
English - March 10, 2016 22:00 - 34 minutes - 23.7 MB - ★★★★ - 428 ratingsFood Arts Society & Culture food history education interview Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Who Wins the 2016 Piglet Tournament of Cookbooks?
How it works, all of the behind-the-scenes that happens before you see the tournament play out on the site, and more than a handful of disasters that have happened in the 7 years it's been running. Hear it all—and more—in this week's episode.