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Honchos House of Churros
Building Something out of Nothing
English - June 13, 2019 15:00 - 36 minutes - 25.3 MB - ★★★★★ - 21 ratingsBusiness Arts Food small business entrepreneur coffee san antonio texas specialty coffee coffee roaster small-business Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: SA Beer Magazine & Fantom Kitchen
Next Episode: HILMY
In this week's episode, I check out the brand new Honchos House of Churros location in Alamo Heights. I chat with co-owner Gabriel Martinez about the Grand Opening (June 14th at Noon), how they came up with the concept of selling churros, the creation of their popular food truck, their simple and delicious menu, and how they turned that concept into the new brick and mortar opening TOMORROW off Broadway. Enjoy.
PS - At the end of the episode, Gabriel gives a podcast exclusive code. Simply say the code at the register for a FREE surprise on opening day.