234: Previewing the Kentucky Bourbon Festival 2023

We are joined by Steve Coomes, Kentucky Bourbon Festival Programming Coordinator, to highlight the 2023 Festival’s educational programming including premium and included events. The Kentucky Bourbon Festival is Sept. 15-17, 2023. More than 50 bourbon brands are participating this year — and sampling is included with all tickets! Many brands will also have bottles to sell including exclusive KBF bottle picks.  Additionally, the KBF is expanding and upgrading food offerings, including an all-new partnership with the Louisville Food Truck Association. Buy tickets to the Festival and Premium events (details below) at kybourbonfestival.com.

Stream this episode on your favorite podcast app and be sure to drop us a review while you’re there. 

We are thankful for everyone who has supported us. A huge shoutout goes to our growing Patreon Community as well! We'd appreciate it if you can take the time to give us feedback on our podcast. If you enjoy our content, consider giving us a 5 star rating on your favorite podcast app, leave us a review, and tell a fellow bourbon lover about our show.

Follow us @BourbonLens on Instagram, Facebook, & Twitter.  And please check out our Patreon to learn how you can support our endeavors, earn Bourbon Lens swag, be part of future barrel picks, and more. If you have any comments, questions, or suggestions, please email us at [email protected].

Check out our BourbonLens.com to read our blog posts, whiskey news, podcast archive, and details on our upcoming single barrel picks.

Cheers,
Scott and Jake
Bourbon Lens

 

Bourbon Lens Coverage and Show Links:

2023 Kentucky Bourbon Festival Tickets Go On Sale May 11th 194: The Best of the Kentucky Bourbon Festival 2022 183: Kentucky Bourbon Festival: "Only Whiskey. Only in Bardstown." Kentucky Bourbon Festival Tickets – Kentucky Bourbon Festival Kentucky Bourbon Festival, KY

 

Kentucky Bourbon Festival Premium Event Lineup:

Thursday

An Ideal Pairing: Bardstown Bourbon Co. Whiskey and Kentucky Foods, BBC Nat. Brand. Amb. Jaz’min Weaver and Steve Coomes Ultra-Premium Cask-Finished Whiskey Tasting with Bardstown Bourbon Co.'s Dan Callaway 

Friday

The Black Manhattan: A Trio of Tastes: Heather Wibbles, The Cocktail Contessa Bourbon Opener, featuring Bardstown Bourbon Co Craft Cocktail Innovations: Tin Le, mixologist, The Kitchen Table at James B. Beam Distillery Whiskey Blending: A Confluence of Art and Science: Ashley Barnes, Monica Wolf, owners, The Spirits Group The Bourbon Engagement, Featuring James B. Beam Distilling Co. Whiskeys from Way Back When: Tasting Rare and Vintage Pours with Travis Hill Saturday Party Time! A Mixologist's Tips and Tricks for Batched Cocktails: Catherine Manabat, Mixologist, New Riff Distilling The Bourbon Opener, Featuring Brown-Forman Thoroughly Modern Meals Made with Bourbon: Chef Nokee Bucayu, Wiltshire on Main and Wiltshire at The Speed A Deep Dive Into Whiskey Making and Tasting with Danny Kahn, master distiller, distillation/aging ops. director, Sazerac The Annual Master Distillers' Auction (open to all ticketed guests) The 7-Year Sip: A Vertical Tasting of Wilderness Trail Whiskeys led by co-founders Shane Baker and Pat Heist

Sunday

Bourbon, Bacon and Biscuits, Featuring Michter's When In Doubt, Cook with Bourbon: Seth Kinder, chef, Barn8 Restaurant Kicked-Up Cocktail Innovation with Randi Densford, mixologist, Barn8 Restaurant