This episode we welcome Nicole Rucker into our kitchen for her first cookbook, Dappled. A chef and self professed fruit freak, Nicole chats about how she became obsessed with fruit, insights into ripeness and what to do when you see a full fruit tree. Enjoy this talk and purchase your copy of Dappled (https://www.booklarder.com/books/info/dappled-baking-recipes-for-fruit-lovers)here.
Dappled https://files.fireside.fm/file/fireside-uploads/images/1/199050da-a97f-4b71-bd06-c02fc80ac185/pfPEkUVW.jpg Special Guest: Nicole Rucker.

This episode we welcome Nicole Rucker into our kitchen for her first cookbook, Dappled. A chef and self professed fruit freak, Nicole chats about how she became obsessed with fruit, insights into ripeness and what to do when you see a full fruit tree. Enjoy this talk and purchase your copy of Dappled here.

Special Guest: Nicole Rucker.

Links:

How to Tell if That Peach Is Ripe? Ask Southern California’s ‘Produce Hunter’ - The New York Times