Book Larder Podcast artwork

BONUS: Alissa Timoshkina, Salt & Time

Book Larder Podcast

English - December 29, 2019 15:00 - 34 minutes - 24 MB - ★★★★★ - 30 ratings
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Previous Episode: ReWA, Recipes for Refuge
Next Episode: Sarah Adler, Simply Real Eating

This episode Lara interviews Alissa Timoshkina about her cookbook, Salt & Time. Alissa chats about her homeland of Siberia, her career path and all about Russian New Year celebrations. Enjoy this interview and purchase your copy of Salt & Time here. (https://www.booklarder.com/books/info/salt-time-recipes-from-a-russian-kitchen)
Salt & Time https://files.fireside.fm/file/fireside-uploads/images/1/199050da-a97f-4b71-bd06-c02fc80ac185/E4UeQ7_2.jpg Special Guest: Alissa Timoshkina.

This episode Lara interviews Alissa Timoshkina about her cookbook, Salt & Time. Alissa chats about her homeland of Siberia, her career path and all about Russian New Year celebrations. Enjoy this interview and purchase your copy of Salt & Time here.

Special Guest: Alissa Timoshkina.