Big Blend Radio: Chef Ivan Flowers - Teaching Kids to Cook
Big Blend Radio
English - February 02, 2020 19:00 - 41 minutes - 37.2 MB - ★★★★ - 5 ratingsSociety & Culture parks and travel music and the arts history and culture family and relationships food and drink business and leadership health and self help nature and environment home and garden. Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Big Blend Radio: Mike Guardia - American Armor in the Pacific
Next Episode: Big Blend Radio: The Five Core Conversations for Couples
On this episode of Big Blend Radio’s Eat, Drink & Be Merry Show, 5-Star Chef and Culinary Educator Ivan Flowers talks nutrition, teaching kids how to cook, and shares how to make his kid-friendly recipe Spicy Veggie Pizza-Dilla. See the recipe on BlendRadioandTV.com.
A long-time Big Blend expert and radio guest sharing recipes and cooking advice, Five-star Chef Ivan Flowers likes to keep food simple and fresh! Though his food is influenced from countries around the world, he combines a love for French and Italian cuisine with a passion for Mediterranean – what he likes to call “global fusion”.
Featured music is “Ketchup Spaghetti” from the album “After Hours” by James Byfield. Thanks to show sponsor The Peanut Patch in Yuma, Arizona.