![Big Blend Radio artwork](https://is3-ssl.mzstatic.com/image/thumb/Podcasts123/v4/e4/bf/0f/e4bf0fcd-9ba4-e74c-0727-ffa22098ccbf/mza_11493308372217434221.jpg/100x100bb.jpg)
Big Blend Radio: Hamantaschen, Scones & Crushing Fear!
Big Blend Radio
English - March 06, 2017 15:12 - 2 hoursComedy travel business music art books history nature home and garden self-help family Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Big Blend Radio: Art, Photography & Music
Next Episode: Big Blend Radio: A Toast To Women Happy Hour
This episode of Big Blend Radio's Champagne Sundays variety show, aired live on March 5, 2017. Howard & Ruth Milstein discuss Hamantaschen cookies for the Jewish holiday Purim; Pastry Chef Mary Kropelnicki shares her Scone baking tips and recipe; and keynote speaker, radio host and best-selling author, Corey Poirier shares his tips on how to crush fear, as covered in his latest TEDx Talk. www.BigBlendRadio.com