Hansen's Sno-Bliz and the Story of the New Orleans Snowball - Episode #61
Beyond Bourbon Street, an Insider's Guide to New Orleans
English - April 11, 2018 06:04 - 43 minutes - 40 MB - ★★★★★ - 846 ratingsPlaces & Travel Society & Culture History dining mardigras bourbonstreet food history jazzfest music neworleans nola Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Hansen's Sno-Bliz and the Story of the New Orleans Snowball
In today’s episode, we head over to Hansen's Sno-Bliz on Tchoupitoulas Street, in uptown New Orleans. We visit with Ashley Hansen, granddaughter of Ernest and Mary Hansen, and the current owner of Hansen's Sno-Bliz.
Hansen's is the oldest snowball stand in the United States, and is currently open for its 79th season in 2018. In the 1930s, Ernest Hansen created the first machine to shave ice into the snowy powder essential for a terrific New Orleans snowball. That machine is still put to daily use in the shop today!
Mary Hansen ran the business, while Ernest was working as a machinist on the ships docked along the Mississippi. In their later years, the Hansen's ran the snowball stand together. As they got older, their granddaughter Ashley was their to assist, and ultimately to continue the tradition.
"There are no shortcuts to quality” - Mary HansenMary Hansen uttered these words frequently, and ran her business by this code. Today, Ashley continues setting the standard, making the syrups from scratch each day, and using the best possible ingredients. Mary's words are all over the shop - on signs and on every plastic cup sold at Hansen's today.
Listen in and learn all about Mary and Earnest Hansen, and the ubiquitous treat New Orleans claim as their birthright today. You'll hear great family stories, and tales of New Orleans traditions. By the end, you'll be ready to make your plans to visit New Orleans this summer and stop in at Hansen's for a delicious snowball!
Sponsor: The Old 77 Hotel and Chandlery
When you are ready to make your plans to visit New Orleans, you'll need a place to stay! The Old 77 is ideally situated in the Warehouse District, just three blocks from the French Quarter. It features a variety of pet-friendly rooms, the award-winning Compere Lapin restaurant, and more.
You'll love the location, the rooms, and the food, but the details and the service are what you'll fall in love with!
To book your room, click here or use code BBOLD77 to save 25% off their regular rates.
You'll also get a bit of lagniappe, a little something extra. In this case, you'll receive a $10 credit to be used at Tout La in the hotel lobby - your stop for coffee and a quick bite to eat as you head out to explore New Orleans.
Lagniappe, part II - email a copy of your reservation to [email protected] and I'll send you my pdf guide of what to eat, see and do in the Warehouse District, including how to get to Hansen's Sno-Bliz!
Visit and Follow Hansen's Sno-Bliz
If you want to drive yourself crazy with snowball envy, be sure to follow Hansen's Sno-Bliz on Instagram. Go ahead, you know you want to!
Check out their website (snobliz.com) for more history about Hansen's and to be sure they are open for the season. You can also get updates on their Facebook page.
Better still, visit Ashley and the team over at Hansen's in person.
Hansen's Sno-Bliz is located at 4801 Tchoupitoulas Street, New Orleans, LA.
Tchoupitoulas is pronounced CHOP-i-TOO-LAS, but you would already know that since you listened to episode #11 - the Language of New Orleans. You did listen to that episode, right? :)
Hansen's is open from 1-7PM, Tuesday-Sunday, when they are in season. Be sure to check before you go, and don't go on Mondays - they will be closed. Mondays in New Orleans are for red beans and rice anyway.
Thank You
Thanks to Ashley Hansen for talking with us on a busy afternoon in the middle of snowball season. I went to meet Ashley and learn about the snowball business. What I got instead was a love story, and a new friend!
Thanks also to Paul Broussard who works with Ashley and helped set up our interview!
Thanks to our newest sponsor, the Old 77 Hotel. Nearly a year ago, I thought the Old 77 would be a good fit with the show because I kept recommending it to listeners like you over and over again. I am thrilled they saw the fit, too!
Finally, thanks to Patti Dunn over at Tchoup Industries for sponsoring the Jazz Fest ticket giveaway. They make wonderful handmade bags, including the bag I use to carry all my podcast gear!
Want to Make Your Trip to New Orleans the Best Ever?
Of course you do!
If you’re planning a trip to New Orleans and want to cut through all the research we’re here to help. We offer a personalized travel consult. Here’s how it works:
You complete a brief questionnaire to help us get to know you and the experience you want to have in New Orleans. Next, we set up a 20-30 minute phone or video call. During the call, we get to know you a little better. We can clarify any questions and bounce a few ideas off of you to make sure we ‘re on the right track.
Finally, we prepare and deliver a pdf document with our recommendations for your trip. Depending on your needs the report will contain specific places to stay, eat and drink. It will also offer suggestions on things to do and see, all based on your budget and interests.
Sound good? Just go to beyondbourbonst.com/travel for all the details and a link to order the service.
Subscribe to the PodcastIf you enjoy the show, please subscribe to the podcast on
Apple Podcasts, Stitcher, Spotify, Google Play Music or wherever you get your podcasts. If you do enjoy listening, please share Beyond Bourbon Street with someone who shares our love of New Orleans.
Join Us on FacebookWe have a free Facebook group where you can ask questions, share your New Orleans experiences and engage with others who love all things New Orleans! Join us by going to beyondbourbonst.com/facebook
Contact UsGot an idea for an episode, have some feedback or just want to say hi?
Leave us a message at 504-475-7632 or send an email to [email protected]
Thanks for listening!
Mark
Hansen's Sno-Bliz and the Story of the New Orleans Snowball
In today’s episode, we head over to Hansen's Sno-Bliz on Tchoupitoulas Street, in uptown New Orleans. We visit with Ashley Hansen, granddaughter of Ernest and Mary Hansen, and the current owner of Hansen's Sno-Bliz.
Hansen's is the oldest snowball stand in the United States, and is currently open for its 79th season in 2018. In the 1930s, Ernest Hansen created the first machine to shave ice into the snowy powder essential for a terrific New Orleans snowball. That machine is still put to daily use in the shop today!
Mary Hansen ran the business, while Ernest was working as a machinist on the ships docked along the Mississippi. In their later years, the Hansen's ran the snowball stand together. As they got older, their granddaughter Ashley was their to assist, and ultimately to continue the tradition.
"There are no shortcuts to quality” - Mary HansenMary Hansen uttered these words frequently, and ran her business by this code. Today, Ashley continues setting the standard, making the syrups from scratch each day, and using the best possible ingredients. Mary's words are all over the shop - on signs and on every plastic cup sold at Hansen's today.
Listen in and learn all about Mary and Earnest Hansen, and the ubiquitous treat New Orleans claim as their birthright today. You'll hear great family stories, and tales of New Orleans traditions. By the end, you'll be ready to make your plans to visit New Orleans this summer and stop in at Hansen's for a delicious snowball!
Sponsor: The Old 77 Hotel and Chandlery
When you are ready to make your plans to visit New Orleans, you'll need a place to stay! The Old 77 is ideally situated in the Warehouse District, just three blocks from the French Quarter. It features a variety of pet-friendly rooms, the award-winning Compere Lapin restaurant, and more.
You'll love the location, the rooms, and the food, but the details and the service are what you'll fall in love with!
To book your room, click here or use code BBOLD77 to save 25% off their regular rates.
You'll also get a bit of lagniappe, a little something extra. In this case, you'll receive a $10 credit to be used at Tout La in the hotel lobby - your stop for coffee and a quick bite to eat as you head out to explore New Orleans.
Lagniappe, part II - email a copy of your reservation to [email protected] and I'll send you my pdf guide of what to eat, see and do in the Warehouse District, including how to get to Hansen's Sno-Bliz!
Visit and Follow Hansen's Sno-Bliz
If you want to drive yourself crazy with snowball envy, be sure to follow Hansen's Sno-Bliz on Instagram. Go ahead, you know you want to!
Check out their website (snobliz.com) for more history about Hansen's and to be sure they are open for the season. You can also get updates on their Facebook page.
Better still, visit Ashley and the team over at Hansen's in person.
Hansen's Sno-Bliz is located at 4801 Tchoupitoulas Street, New Orleans, LA.
Tchoupitoulas is pronounced CHOP-i-TOO-LAS, but you would already know that since you listened to episode #11 - the Language of New Orleans. You did listen to that episode, right? :)
Hansen's is open from 1-7PM, Tuesday-Sunday, when they are in season. Be sure to check before you go, and don't go on Mondays - they will be closed. Mondays in New Orleans are for red beans and rice anyway.
Thank You
Thanks to Ashley Hansen for talking with us on a busy afternoon in the middle of snowball season. I went to meet Ashley and learn about the snowball business. What I got instead was a love story, and a new friend!
Thanks also to Paul Broussard who works with Ashley and helped set up our interview!
Thanks to our newest sponsor, the Old 77 Hotel. Nearly a year ago, I thought the Old 77 would be a good fit with the show because I kept recommending it to listeners like you over and over again. I am thrilled they saw the fit, too!
Finally, thanks to Patti Dunn over at Tchoup Industries for sponsoring the Jazz Fest ticket giveaway. They make wonderful handmade bags, including the bag I use to carry all my podcast gear!
Want to Make Your Trip to New Orleans the Best Ever?
Of course you do!
If you’re planning a trip to New Orleans and want to cut through all the research we’re here to help. We offer a personalized travel consult. Here’s how it works:
You complete a brief questionnaire to help us get to know you and the experience you want to have in New Orleans. Next, we set up a 20-30 minute phone or video call. During the call, we get to know you a little better. We can clarify any questions and bounce a few ideas off of you to make sure we ‘re on the right track.
Finally, we prepare and deliver a pdf document with our recommendations for your trip. Depending on your needs the report will contain specific places to stay, eat and drink. It will also offer suggestions on things to do and see, all based on your budget and interests.
Sound good? Just go to beyondbourbonst.com/travel for all the details and a link to order the service.
Subscribe to the PodcastIf you enjoy the show, please subscribe to the podcast on
Apple Podcasts, Stitcher, Spotify, Google Play Music or wherever you get your podcasts. If you do enjoy listening, please share Beyond Bourbon Street with someone who shares our love of New Orleans.
Join Us on FacebookWe have a free Facebook group where you can ask questions, share your New Orleans experiences and engage with others who love all things New Orleans! Join us by going to beyondbourbonst.com/facebook
Contact UsGot an idea for an episode, have some feedback or just want to say hi?
Leave us a message at 504-475-7632 or send an email to [email protected]
Thanks for listening!
Mark