Something’s Burning: Crisping Up Fish & Chips for Musicians Gavin Rossdale & Corey Taylor

Bertcast

English - September 19, 2023 20:24 - 1 hour - ★★★★★ - 9.3K ratings
Comedy Arts Performing Arts bert kreischer machine the Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed

Previous Episode: # 589 - Jo Koy and I Are Starting a Boy Band

Next Episode: # 590 - Jackie “The Joke Man” Martling on Quitting Stern & Drinking

I’m checking all the dietary boxes for musicians Corey Taylor (Slipknot) and Gavin Rossdale (Bush)… fish and chips for a Brit and a pescatarian. Plus, we’re dissecting song lyrics, debating Stevie Wonder, and I reveal my favorite thing about Gavin’s ex-wife.

Follow Corey Taylor:
https://www.instagram.com/coreytaylor

Follow Gavin Rossdale:
https://www.instagram.com/gavinrossdale

This episode is brought to you by Prize Picks. Get first deposit match up to $100 with promo code “Burning” at https://www.PrizePicks.com/BURNING.

This episode is brought to you by Factor. Get 50% off with promo code "burning50" at https://www.FACTORMEALS.com/burning50.

This episode is brought to you by Talkspace. Get $80 off your first month at https://www.Talkspace.com/BURNING.

This episode is brought to you by Manscaped. Get 20% Off and Free Shipping with the code BURNING at https://www.Manscaped.com.

SUBSCRIBE so you never miss a video https://bit.ly/3DC1ICg
For TOUR DATES: http://www.bertbertbert.com
For FULLY LOADED AT SEA: http://www.bertkreischercruise.com
For FULLY LOADED FESTIVAL: https://fullyloadedfestival.com

For MERCH: https://store.bertbertbert.com

Follow Me!
Twitter: http://www.Twitter.com/bertkreischer
Facebook: http://www.Facebook.com/BertKreischer
Instagram: http://www.Instagram.com/bertkreischer
YouTube: http://www.YouTube.com/user/Akreischer
TikTok: http://www.TikTok.com/@bertkreischer
Text Me: https://my.community.com/bertkreischer

FISH AND CHIPS W/ HOMEMADE TARTER SAUCE

1. Beer-Batter Fish

INGREDIENTS:
White fish, like cod or tilapia
Salt & Black Pepper
AP Flour
Garlic Powder
Paprika
Seasoned Salt
Egg, lightly beaten
Beer
Canola Oil

STEPS:
Cut fish into strips; pat dry
Season with salt and black pepper; set aside
Whisk together flour, garlic powder, paprika, and seasoned salt
Stir in beaten egg
Gradually whisk in beer until mixture is no longer lumpy.
Dip fish into batter, then place into hot oil on stove; cook for 3-4 min.
Place on drying rack to prevent fish from getting soggy

2. Homemade Tarter Sauce

INGREDIENTS:
Mayo
Dill pickle relish
Fresh dill
Lemon juice
Dijon Mustard
Sugar
Cayenne Pepper
Black Pepper

STEPS:
Combine all ingredients into a bowl and mix well.
Learn more about your ad choices. Visit megaphone.fm/adchoices