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Sour Beer and Distilling with Avondale Brewing Co.
Beer Guys Radio Craft Beer Podcast
English - July 15, 2017 10:00 - 48 minutes - 35 MB - ★★★★★ - 65 ratingsFood Arts Leisure Hobbies beer craft beer craft breweries brewing beer news brewery Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Beer and Food Pairing with Peach & The Porkchop
Next Episode: Breweriana and Beer Collectibles
Avondale Brewing is the second-oldest brewery in Birmingham. Housed in a historic building that used to be a fire station, saloon and brothel (which may or may not be haunted), they used their saison to really build Avondale’s brand. From there, they haven’t been still. From opening up Birmingham’s first sour-only facility (the Barrel Works) and distilling, the crew is pushing the boundaries in Alabama. Head brewer Nate Darnell joined the Beer Guys in studio. We talked about his brewing background, the Birmingham beer scene, and the differences between brewing and distilling. Plus, we show love to a beer-drinking elephant named Miss Fancy.