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BBQ - EP - 83 - Jeffrey Hobbs - The Slow Bone - Dallas, Texas
BBQ Interview Series - Kevin’s BBQ Joints
English - November 05, 2018 16:03 - 21 minutes - 18.6 MB - ★★★★★ - 39 ratingsFood Arts Society & Culture Places & Travel Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: BBQ - EP - 82 - Dusty Miller - Miller's Smokehouse - Belton, Texas
In this episode Kevin chat's with Jeffrey Hobbs from The Slow Bone in Dallas, Texas about his background, coming on board with The Slow Bone and moving from chef to pit boss, his learning curve to cooking BBQ the way he wanted to, their incredible, must try every singe one, sides(both hot and cold), desserts, and their award wining fried chicken. The one word that continues to come up in the interview is 'delicious'. Jeffrey strives to put out the most delicious food possible.
Check out all things The Slow Bone here: http://slowbone.com
Check out The Slow Bone on instagram here: https://www.instagram.com/theslowbone
Hours:
7 Days A Week - 11AM - 3PM
See this episode on YouTube here: https://www.youtube.com/watch?v=WB4KGGEB3UA
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