BBQ - EP - 150 - Professor Jeff Savell - Texas A & M University
BBQ Interview Series - Kevin’s BBQ Joints
English - September 05, 2019 15:10 - 59 minutes - 110 MB - ★★★★★ - 39 ratingsFood Arts Society & Culture Places & Travel Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
In this episode I chat with Professor Jeff Savell from Texas A&M University about the Department of Animal Science, Meat Science, and more specifically about their connection to barbecue through classes, Camp Brisket, and Barbecue Summer camp through Foodways Texas.Meat Science at Texas A & M: https://meat.tamu.eduCamp Brisket: https://bbq.tamu.edu/camp-brisketBarbecue Summer Camp here: https://foodwaystexas.org/events/barbecue-camps/barbecue-summer-campFoodways Texas: https://foodwaystexas.comFoodways Texas Membership: https://foodwaystexas.org/membershipFollow Jeff Savell on Instagram here: https://www.instagram.com/jwsavellJeff Savell on Twitter: https://twitter.com/jsavell