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#34 Sustainability, AI, and the Baking Industry
Bake to the Future
English - August 10, 2021 04:00 - 28 minutes - 25.9 MBManagement Business News Business News aba americanbakersassociation americanbakingassociation bakedgoods bakercareers baketothefuture bakingbusiness bakingindustry bakingindustryadvocacy bakingmanufacturing Homepage Download Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: #33 New Sesame Allergen Labeling Law Passed: What Now?
How can AI help baking companies achieve their sustainability and business goals? We talk with Liran Akavia, Co-Founder and COO of Seebo, about how to tackle this issue, how the pandemic has affected the implementation of technology in bakeries, and more.
Recorded on June 30, 2021.