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Ep #84: Not All Cookware Is Created Equal with Erik Bergstrom

Art of Eating

English - December 01, 2020 05:00 - 1 hour - 42.5 MB - ★★★★★ - 33 ratings
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This week, we chat with Erik Bergstrom, son of the founder of Xtrema Ceramic Cookware.   We discuss the difference between using ceramic and other cookware, why cooking with ceramic is better from a health perspective, and wording consumers should look for when shopping for kitchen equipment!  We also talk about how to use ceramic cookware, and its roots in Eastern cooking practices! 

Get 10% off of ALL Xtrema cookware with code ARTOFEATING!

Don’t forget!  Get 40% your first order of Life Boost Coffee by using promo code “artofeating” at lifeboostcoffee.com at checkout! Use this link to streamline the process:
https://lifeboostcoffee.com/pages/healthy-coffee-ot2e-jhopkins?oid=1&affid=49

With Culiraw, guilt-free desserts are possible!  They are made of natural organic ingredients that provide your body with fiber, minerals, vitamins and enzymes, sweetened with dates and agave only.  

Use code is “aoepodcast” for 10% discount at checkout!

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Feel free to reach out to us at [email protected].  You can also follow us on Instagram @artofeatingpodcast.
 
To reach your hosts, you can find Dr. Esposito at:

Email: [email protected]

IG: @vinespositomsdc

Twitter: @VinEspositoMSDC
 Web: insideouthealthwellness.com

 

You can find Dr. Kali at:

Web: drkali.com
   IG: @dr.kali