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At Home with Tess: Can you really reduce your family's sugar consumption?
Around the Table: Food Stories from Science to Everyday Life
English - September 05, 2020 14:00 - 23 minutes - 32.9 MBFood Arts Homepage Download Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Prof. Michael Goran and Dr. Emily Ventura on "Sugarproofing" the Family
Next Episode: Anthropologist Sabine Parrish talks Coffee
In this episode, Tess talks with Dr. Emily Ventura, co-author of the new book Sugarproof: The Hidden Dangers of Sugar That Are Putting Your Child’s Health at Risk and What You Can Do, and a mother and daughter in Washington state who have tested out some of the Sugarproof techniques and recipes.
This episode follows Thursday's, where Stanley interviews Prof. Michael Goran and Dr. Emily Ventura about Sugarproof. If you haven't listened in, start there!
For more info, visit: www.sugarproofkids.com and www.goranlab.com. You can also follow them on Instagram @sugarproofkids; Facebook @sugarproofkids; and Prof. Goran on Twitter: @michaelgoran