The Real Impact of Oxidation on Feed Quality and Animal Health

Animal Agriculture Podcast

English - August 18, 2021 16:00 - 12 minutes - 8.65 MB - ★★★★★ - 9 ratings
Business Science animal agriculture agriculture animal nutrition veterinarian nutritionist feed livestock nutrition beef dairy swine Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed

Previous Episode: Nutritional Considerations for Health Challenged Pigs

Next Episode: Negative DCAD Diets Improve Transition Period Health in Dairy Cows

On today's episode, John Ratzenberger sits down with Kemin's Vanessa Iseri to discuss how when we hear the term “oxidation”, many of us thing about rusting metal or corrosion on our cars. Oxidation goes well beyond that in the feed industry. Today we will hear about the detrimental effects it has on today’s poultry and livestock feeds. Join us for this week's episode of Nutra Blend's Animal Agriculture podcast!