What does it take to build a thriving community-driven business?

I speak with Rollo Millership, a visionary entrepreneur, community advocate, and the founder of Nourished Communities, a business committed to transforming ordinary local shopping into extraordinary community-led experiences.

Rollo tells me about his mission to build strong communities around local producers, promote sustainable food systems, and make wholesome food accessible to all.

We'll delve into Rollo’s thoughts on leadership, from the power of saying no, and forcing people (and yourself) off the clock.

Rollo’s business is all about fostering meaningful connections, sustainability, and getting people to love food again, so if that’s something you’re interested in, this episode is a must watch.

Timestamps:

00:00 - Trailer and Introduction
11:23 - Leading from a Young Age
19:30 - Focusing on Business Processes
23:28 - Building Local Supply Chains
27:52 - Lessons Learned and Embracing Mistakes
34:15 - Building the Right Team
37:58 - Leadership Qualities and Learning Paths
39:00 - Finding Balance Through Time Off
43:29 - Future Plans: Nourishing Communities
45:15 - Curated Hampers and Local Sourcing
46:42 - Online Growth Strategy

Rollo Millership:
LinkedIn: https://www.linkedin.com/in/rollo-millership
Instagram: https://www.instagram.com/nourishedcommunities/
Website: https://www.nourishedcommunities.com/
Email: [email protected]

Maria Hvorostovsky:
LinkedIn: https://www.linkedin.com/in/mariahvo/
Instagram: https://www.instagram.com/mariahvo/
TikTok: https://www.tiktok.com/@maria_hvo
Twitter: https://twitter.com/mhvorostovsky

Podcast filmed, edited and produced by:
https://www.londonbeautyphotographer.com

Need help HIRING – http://www.hirewithmaria.com




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