Batch #31 - Paul Manley, High Tide Hospitality
Amused Bouche
English - August 15, 2022 07:30 - 52 minutes - ★★★★★ - 12 ratingsFood Arts Comedy food charlotte queencitycomedy queencitypodcastnetwork Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Batch #30 - Chef Michael Noll, Bardo & VANA
Next Episode: Batch #32 - Kolleen Organek's Road Trip with Mom: Part 1
Ace No. 3. Waterman Fishbar. Sea Level NC. Heard of 'em? From ski bum to oyster connoisseur, Paul Manley, owner/partner of High Tide Hospitality, joins us in the studio to share his industry journey and challenge what we thought we knew about those salty little sea snacks.