Danny Meyer Dishes Out Advice On The Importance Of Hospitality In Business
Amazing Business Radio
English - December 22, 2015 20:29 - 39 minutes - ★★★★★ - 77 ratingsCareers Business business leadership entrepreneurship entrepreneur finance marketing interview entrepreneurs health lifestyle Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Shep Hyken interviews Danny Meyer, CEO of the Union Square Hospitality Group. The award-winning restaurateur opened his first establishment, Union Square Cafe, in 1985 at the age of 27. Due to its emphasis on service and hospitality, Union Square Cafe soon became one of the premiere dining locations in all of New York City, and remains highly regarded today. Listen as Danny describes how to use those same principles - hospitality and service - to make any business a success.
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Shep Hyken interviews Danny Meyer, CEO of the Union Square Hospitality Group. The award-winning restaurateur opened his first establishment, Union Square Cafe, in 1985 at the age of 27. Due to its emphasis on service and hospitality, Union Square Cafe soon became one of the premiere dining locations in all of New York City, and remains highly regarded today. Listen as Danny describes how to use those same principles - hospitality and service - to make any business a success.
Learn more about your ad choices. Visit megaphone.fm/adchoices