In this episode of the All Green Podcast, co-hosts Andrea and Michael give a warm introduction to the podcast series. Michael discusses what scientists have invented to help reduce methane production from dairy and meat farms (you'll never guess what it is). Andrea and Michael talk about the growing popularity of plant-based fast food and how it is helping reduce the impact on the environment. 

Andrea has the opportunity to ask Co-Owner and Founder of Eco Four Twenty (and co-host) Michael Ghazal about what inspired him to start a business, his experiences and some words of advice for listeners looking to start their own business. 

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