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Cooking with Georges Revisited
Afropop Worldwide
English - April 19, 2018 14:29 - 59 minutes - 108 MB - ★★★★★ - 290 ratingsMusic music pri africa afropop worldwide african fela kuti diaspora pop Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Barbados at 50: From Soca to Spouge
Next Episode: Congolese Music - The Fifth Generation
One of the glories of Afropop’s 30-year run has been joining our host Georges Collinet in the kitchen as he creates delicious concoctions, while grooving to his favorite tunes. This episode looks back on two classic “Cooking with Georges” episodes: Yassa Chicken from Senegal, and Yoruba soul food with guest chef Baba John Mason—all accompanied music to make you move, from wherever George’s insatiable culinary curiosity takes him. Get your apron and your dancing shoes ready!
Produced by Banning Eyre
APWW #776