In this episode we discuss: 

The Inflation Reduction Act has passed. There are energy improvement credits available. The electric vehicle credit has been revamped. The IRS has been given additional funding for improved customer service and agents. There are small business startup funds available for qualifying research and development costs.  Passthrough entity taxes are due 9/15.  

We also hear from our guest, Kristin Garramone, of Roma Italian Ristorante and Sul Tempo Cocktail Lounge.   She tells us about their vision of creating a classic Italian restaurant with a new twist, persevering through COVID and the current staffing struggles, why being a restauranteur means so much to her, and what's next for Roma.