ABOUT THE WINELANDS - Meet Zunia Boucher-Meyers, Co-Owner & Chef AVONTUUR Estate Restaurant

About The Winelands

English - July 03, 2020 04:18 - 30 minutes - 57.2 MB
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Previous Episode: An update with Patrick James Robertson, Founder and CEO THE FISHWIVES CLUB, South Africa

Next Episode: An Interview with S.J. Kruger, Founder and Owner of LATE BLOOMER Boutique Winery

ABOUT THE WINELANDS welcomes Zunia Boucher-Myers, Co-Owner and Chef at the Avontuur Estate Restaurant in Stellenbosch, South Africa. Owner chefs Melanie Paltoglou and Zunia share their passion for food alongside their passion for people, cooking from the heart on the magnificent Avontuur wine estate and stud farm. Eighteen years of 'good looking cooking'.

READ MORE HERE - https://bitmedia24.com/about-the-winelands-42-an-interview-with-zunia-boucher-myers-co-owner-and-chef-the-avontuur-estate-restaurant/

READ MORE HERE - http://visitthewinelands.bitmedia24.com/